Bread & Chocolate: India

January 10th: National Bittersweet Chocolate Day

The India I visited is not a walkers’ paradise. The streets of Delhi are extremely polluted, crowded and holds the possibility of being accosted by one of the capital’s many professional beggars. Despite that, I managed to walk a little and find some chocolate.

Photo by Kimberley (c) 2016
Photo by Kimberley (c) 2016

This is, or rather was, the chocolate burfi I indulged in on my last full day in India. Burfi is a sweet typically made with ground nuts, sugar and milk product (condensed, powdered). It is a sort of Indian fudge.

Photo by Kimberley (c)2015
Photo by Kimberley (c)2015

This is a ‘chocobite’ which was purchased at a renowned sweet shop in Jaipur, the pink city. Both bits of chocolate I had, bore little resemblance to the rich bites I’m accustomed to eating. Generally, the chocolate I encountered was such in name and appearance only. Apart from local manifestations, you can also get popular Western brands such as the Dairy Milk line.

While one can easily satisfy their sweet tooth in India with an assortment of widely available mithai (sweets), the chocoholic may have a less than stellar experience of chocolate in India.

Are you a chocoholic who’s been to India and has had a memorable chocolate experience? If so, do tell…


Atta girl

Bread, on the other hand, is a different and more delightful matter. In India, wheat is one of the staple grains with India in the top ten list of the world’s producers. Different varieties of wheat are primarily cultivated in the northern states.

Map of wheat-producing states, India

Indian bread is typically round flatbread that is often unleavened. It comes in many varieties and can either be plain, stuffed and/or deep-fried. It is a popular accompaniment with every meal.

naan – the white bread of India; made with all-purpose flour and comes plain, buttered, with garlic or cheese.

roti/chapati – the brown bread of India. It is made with atta flour, a softly textured whole wheat. It can be cooked on a tawa (flat cast iron pan) or in a tandoor (clay oven). Variations exist depending on the flour used (eg missi roti is made with chickpea flour).

puri/poori – a puffy fried dough

dosa – an Indian crepe often stuffed with potato and eaten for breakfast in the south, ie masala dosa.

paratha – a fried version of roti. Can be plain or stuffed. (Eg aloo paratha is stuffed with cauliflower.)

papad – akin to a cracker, it is thin, crispy and seasoned.

Indian Food Site: Breads

Veg Recipes of India: Types of Indian breads

When in India, it is possible to take some cooking courses. Here I am making roti in Udaipur.

Photo by Kimberley (c)2015
Photo by Kimberley (c)2015







Photo by Kimberley (c)2015
Photo by Kimberley (c)2015



Photo by Kimberley (c)2015
Photo by Kimberley (c)2015





Cooking on the tawa. Photo by Kimberley (c)2015
Cooking on the tawa.
Photo by Kimberley (c)2015








The finished product. Photo by Kimberley (c)2015
The finished product.
Photo by Kimberley (c)2015









The chocoholic may not be fully satisfied on a trip to India but the bread lover surely will be.

2 thoughts on “Bread & Chocolate: India

  1. Kimberley if you want to have chocolates in India, you have to go to Ooty and surrounding small towns in the states of tamilnadu and karnataka. They make excellent handmade chocolates, starting from dark chocolate to milk chocolate depending on the amount of cocoa. The problem is that India is so big, it may not be possible to travel everywhere in one go. Most of the western travellers go directly to Delhi, as most of the airlines fly there directly and most probably cheaper also. Another problem is, though India has everything to be a dream travel destination, no effort is there to advertise or let people know about the places, making their journeys easy and comfortable. The tourism is a totally neglected business in most part of the country. Otherwise you have the most beautiful mountain range of the world, national forests, flower valleys, lakes, sea, deserts, snow everything!! If only, safety and information for the tourists are improved, I believe many have no idea how breathtaking India could be.

    1. Thanks for your reply. This is great information! I’m sure I will return to India someday and will bear this in mind. As you say, it is hard to see everything in one go. Next time the south I think.

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